Mutsumi hinoura or shiro kamo? : r/TrueChefKnives Mi Casa es Tsukasa! Hinoura knife
Hinoura Tamashii KU Gyuto 240mm Quick Look Unboxing Mutsumi Hinoura 240mm White # 2 "AJIKATAYA" SHIROGAMI KUROUCHI GYUTO 210MM
Knife of the Week: Mutsumi Hinoura Ajikataya Nakiri Interview with a Japanese Blacksmith: Tsukasa Hinoura. Tsukasa Honoura-san is one of the most sought-after knifemakers that
Shop Hinoura Hamono Chefs Knives One Tsukasa Hinoura for my collection wasn't enough. Which is why I bought this rare Unryu-Mon 120mm petty with a custom Ajikataya is the name of a series of knives made by Mutsumi Hinoura
NEW KNIVES FROM MUTSUMI HINOURA #shorts How we at cleancut repairs a japanese carbon steel knife that has a big chip in the middle of the blade. Websites: swedeish
A quick product review of the Hinoura Tsuchiime White #2 Gyuto 240mm. You can view it here at: Santoku (180mm) - Yu-Shoku - Oak & Buffalo Horn Handle by Mutsumi Hinoura
Tsukasa Hinoura – Bernal Cutlery My Japanese Hinoura knife with homemade shaft. Hinoura Tsuchiime White #2 Gyuto 210mm Quick Look
Hinoura Hamono Koubou Stiff and wide - they feel 'strong'. The kurouchi finish is thick, definitely oriented towards those who work prep or who don't want to deal too Mutsumi hinoura kiritsuke gyuto vs TF Denka nakiri
Gyuto (210mm) - Shiro2 Suminagashi, Pine Needle Tsuchime - Ebony Handle by Mutsumi Hinoura For the first time ever, you'll see four Tsukasa Hinoura River Jump knives actually being used — not behind glass, not in a
I Finally Used My Tsukasa Hinoura River Jump Knives and Wow I am touring Hinoura Hamono knife factory. I get a chance to speak with Tsukasa and Mutsuki Hinoura about their lives are Disappointing performance from beautiful gyuto. Knife wedges tight while halving an onion. Not much info on this knife online so I
Interview with a Japanese Blacksmith: Tsukasa Hinoura Hinoura W#2 Nakiri 165mm Quick Look Hey folks! We're super excited to have knives from Mutsumi Hinoura back in stock for you guys! Which one's your favorite? Knives
A quick product review of the Hinoura Tsuchiime White #2 Gyuto 210mm. You can view it here at: Mutsumi Hinoura
Hinoura · The outstanding forged knives by Echigo Forge-Smiths, Master Tsukasa Hinoura and his son, Mutsumi Hinoura are the top notch in every aspect. We call Here is a quick product demo of the Hinoura Tamashii KU Gyuto 240mm. You can view it here at: Hinoura - 185 mm Santoku | CLEANCUT.
Costum handle - Hinoura Ajikataya | CLEANCUT. Chef's Knife (Nakiri, 180mm) - Aogami Super by Mutsumi Hinoura Tsukasa Hinoura, born in 1956, began practicing his trade in 1975. His blades are known for a refined and long lived edge. His knives are highly sought after in
Hinoura Tsuchiime White #2 Gyuto 240mm Quick Look with no two knives the same, each is the only one like it in the world. Unryu/ Flowing Clouds Pattern. This pattern
We originally picked up this knife to see if the scallops, or granton edge, actually worked. We didn't want to grab the cheapest Santoku (180mm) - Yu-Shoku - Walnut & Wenge Handle by Mutsumi Hinoura
HINOURA NAKIRI REPAIR | CLEANCUT WORKSHOP Hinoura. Hinoura knives are handcrafted in Sanjo, Japan, by master blacksmiths Tsukasa and Mutsumi Hinoura, continuing a family tradition that spans over four Here's a sneak preview of an exclusive Mutsumi Hinoura X Meesterslijpers 240mm Gyuto. It's the first time that Mutsumi-san made
These knives are made by Mutsumi Hinoura, son of the legendary Tsuaka Hinoura. You can see he learned from one of the best One Knife To Rule Them All #shorts
Mutsumi Hinoura - 240mm Gyuto | CLEANCUT. Hey folks, thanks for tuning in as always! In todays video we're going to pit three bunkas of varying value against eachother on Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Nakiri #vegetables #knife
Battle of the Bunkai - HATSUKOKORO, MOTOKYUUICHI, MUTSUMI HINOURA Japanese Knife Master Hinoura
Tsukasa Hinoura is a third generation knife maker in Sanjo, Niigata, Japan. From the forging of the jigane cladding, the warikomi Tsukasa Hinoura River Jump Petty. 😍 My new 🦄
Chef's Knife (Santoku) - 7-1/8 in. (180mm) - Shirogami 2 Suminagashi, Pine Needles Tsuchime, Olive Burl Shokwood Handle by Mutsumi Hinoura. $384.00 Today we're taking a look at the Mutsumi Hinoura Kurouchi Petty in 135mm. We love these knives, what do you think? Find us at Tsukasa Hinoura!
The Rarest of Japanese Knives - He Owned FIVE Tsukasa Hinoura River Jumps and Let Me Take FOUR Home Mutsumi Hinoura exclusive for Meesterslijpers Kurouchi Damascus 240mm Gyuto. Hinoura Knives: A Blacksmithing Legacy Continues
Tsukasa Hinoura Tsukasa Hinoura is a third generation knife maker in Sanjo, Niigata, Japan. Methodically employed traditional techniques are used for the Hinoura Knives – Hand-Forged Japanese Mastery from Sanjo | Artisan Blades by Mutsumi Hinoura MUTSUMI HINOURA GYUTO VS ONION #shorts
TSUKASA HINOURA VS2 COLOUR DAMASCUS SANTOKU 165MM Hinoura-san is a true artist. By layering copper and brass If you could only have one of these knives in your kit, what would it be?! Seen here : Nigara Hamono Kurouchi Tsuchime Bunka w/
We begin our chasing unicorns series. Unicorns are mythical creatures. They are very rare or scarce or don't even exist. Tsukasa & Mutsumi Hinoura Knife Collection From Santoku knife with 185 mm long blade. Weight: 190 gr Thickness mid spine: 2,2 mm Blade height heel: 53 mm Edge length: 185
Santoku (180mm) - Yu-Shoku - Ebony & Oak Handle by Mutsumi Hinoura Having a hard time deburring your knife? Maybe it just WON'T get sharp off a higher grit and you're not even sure what the issue
The nakiri chef's knife is a traditional Japanese knife ideal for chopping fruits and vegetables. The edge is double beveled, like a Experience with Hinoura knives | Kitchen Knife Forums
'Better' is hard to answer. Different knives. Kamo has a more lasery profile, Hinoura is Sanjo style with a thicker spine but thin behind the edge. Tsukasa Hinoura – Knifewear - Handcrafted Japanese Kitchen Knives
This trip was a dream come true. I went to Ammanford, Wales to meet Andy — a collector who somehow ended up with not one, Mutsumi Hinoura Shirogami Kurochi Nashiji Gyuto knife with 250 mm long blade. Weight: 224 gr Thickness mid spine: 2 mm Blade height heel: 52 mm Edge length: 245 mm
The gyuto is modeled after the French pattern chef's knife. Longer and slimmer than the santoku, it is a great general purpose Hinoura - Unryu Mon (Flowing Clouds Pattern) - Chasing Unicorns Series Great opportunity to unboxed an incredible knife by an incredible blacksmith from an incredible family. You know the name and I'll
Hayate Hinoura Kurouchi Blue Steel Stainless Clad Nakiri #vegetableknife #madeinjapan #japanese Mutsumi Hinoura Kurouchi Petty #shorts Here is a quick product demo of the Hinoura W#2 Nakiri 165mm. You can view it here at:
Hey folks! Just playing around with this dreamy new Gyuto from Mutsumi Hinoura. These are a favourite amongst the staff here at 180mm santoku knife from the Ajikataya line by Mutsumi Hinoura. Mutsumi Hinoura has been training and working in Sanjo with I chose my Tsukasa Hinoura Coloured Damascus Santoku to be the star in my 3rd knife unboxing video. Pretty daunting to think
Hinoura W#2 Petty 150mm Quick Look Explore Hinoura Hamono knives, masterfully forged blades from a renowned Japanese blacksmith. Ships Australia-wide.
Ajikataya Santoku by Mitsubishi Hinoura!! #bernalcutlery #mutsumihinoura #santoku Hinoura "Ajikataya" Shirogami #2 Kurouchi Tsuchime Gyuto Super Wedge Hayate Hinoura Kurouchi Black-Forged Blue Steel Stainless Clad Santoku Multipurpose Knife
Hinoura Unryu-Mon 120mm Petty with Custom Handle | UNBOXING Discover the art of traditional Japanese bladesmithing with Hinoura Knives, hand-forged in Sanjo, Niigata by 4th-generation
JAPANESE VS GERMAN KNIVES #shorts Mutsumi Hinoura is the son of renowned blacksmith Tsukasa Hinoura, and has made a solid reputation of his own! In his late
DEBURRING TECHNIQUES #shorts Ajikataya is the name of a series of knives made by Mutsumi Hinoura. His father, Tsukasa, is also helping out in the production but the
Hinoura Tamashii KU Gyuto 210mm Quick Look CRY ME A RIVER JUMP! In this video I'm unboxing a Tsukasa Hinoura River Jump Santoku. These River Jump knives are a Find it here and learn more: Swedish customers: EU customers:
Here is a quick product demo of the Hinoura W#2 Petty 150mm. You can view it here at: Hinoura | Hand-Forged Japanese Knives by Tsukasa & Mutsumi Top 5 Japanese Knives under $200 (mostly)
Mutsumi Hinoura - 210mm Gyuto | CLEANCUT Here is a quick product demo of the Hinoura Tamashii KU Gyuto 210mm. You can view it here at:
The most iconic Damascus knife ever!?!? We're drawing the winners for the knife raffle! Winners have until Monday to buy their knife, then we'll draw another round of
Rare Knife Raffle Draw - Tinker Mini Tank, Hinoura River Jump, Shigefusa The santoku is the traditional Japanese chef's knife. This comfortable design is a fantastic multipurpose chopper. Whether Unboxing Tsukasa Hinoura
Gyuto (210mm) - Yu-Shoku - Olivewood & TruStone Handle by Mutsumi Hinoura